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PREMIUM

THE SAKE

  • Junmai Daiginjo Sake

    Shunnouten Junmai Daiginjo Sake

    This sake has a subtle aroma of ginjo and a crisp and clean umami flavor.

  • Daiginjo Sake

    Shunnouten Daiginjo Kamosaruru Kura

    This is the flagship product of Shunnouten, made from sake rice called "Yamada-Nishiki", which is milled carefully in-house to 40% and brewed with our chief brewer's skills and heart.

  • Junmai Ginjo Sake

    Shunnouten Junmai Ginjo Fugaku

    This is Junmai Ginjo sake made from sake rice called "Miyama-nishiki", which is milled carefully in-house to 60% and brewed with great care.

  • Daiginjo Sake

    Shunnouten Junmai Ginjo

    "Shunnouten Junmai Ginjo" has a subtly sweet aroma, moderate acidity and it tastes light yet has a robust umami flavor. This sake is available on sale now.

BASIC

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Plum flowers floating on sake

  • Special Junmai Sake

    Shunnouten Special Junmai Sake Dry

    This sake has a light, crisp, and dry taste and a strong umami flavor of rice.

  • Junmai Sake

    Shunnouten Junmai Sake Takazasu

    The name "Takazasu" comes from Mt. Kushigata (Mt. Takazasu), the southernmost mountain of Southern Alps mountain range.

  • Junmai Sake

    Shunnouten Junmai Sake

    This sake has a soft and full-bodied mouthfeel and a crisp finish. It's "shokuchu-shu (a type of sake to be enjoyed with food)" you never get tired of. It can be enjoyed cold or warm.

  • Honjozo

    Shunnouten Honjozo

    Shunnouten Honjozo is sake that offers a balance of elegant richness and aroma of sake.

  • Futsushu Sake

    Seishu Shunnouten

    This sake can be enjoyed at any temperature as a daily evening drink. Atsukan (warm sake) is especially popular amongst sake lovers.